Easy Peasy Garlic Bread
Easy Peasy Garlic Bread is buttery, garlicky and the easiest and best side dish to any pasta dish or bowl of soup. Only 3 simple ingredients needed to have this delicious bread on your table for dinner.
Course: Appetizer, Bread/Muffins, Side Dish
Cuisine: American
Prep Time: 5 minutes minutes
Cook Time: 20 minutes minutes
Servings: 12 slices
Cook Mode Prevent your screen from going dark
1 pound French bread loaf 4 tablespoons salted butter , softened 2 tablespoons dried minced garlic
Preheat oven to 375°F.
Cut loaf of bread in half lengthwise.
Slather both halves with 2 tablespoons of butter each.
Sprinkle 1 tablespoon of minced garlic on each half of bread.
Place halves back together and wrap loaf in aluminum foil closing ends.
Bake in oven 20 minutes.
Remove foil and slice into 12 pieces. Serve and Enjoy!
Calories: 141 kcal | Carbohydrates: 21 g | Protein: 4 g | Fat: 5 g | Saturated Fat: 3 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Trans Fat: 1 g | Cholesterol: 10 mg | Sodium: 258 mg | Potassium: 61 mg | Fiber: 1 g | Sugar: 2 g | Vitamin A: 117 IU | Vitamin C: 1 mg | Calcium: 22 mg | Iron: 2 mg
Please rate the recipe, leave a comment and tell me how much you loved it!