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Italian Pasta Salad

This Italian Pasta Salad is a family favorite and filled with pasta, pepperoni, and veggies! It is super easy to throw together for your next get together or summer picnic!
Course: Salad, Side Dish
Prep Time: 45 minutes
Servings: 16
Author: Heather

Ingredients

  • 16 oz rotini or tri-color rotini pasta
  • 1 cup diced English cucumbers
  • 2 cups chopped broccoli
  • 1-½ cups quartered pepperoni or mini pepperonis
  • 2 cups whole grape tomatoes
  • 1 cup whole black olives
  • 8 oz cubed mozzarella cheese
  • 1-½ cups Italian dressing, store bought or homemade

Instructions

  • Prepare the pasta according to package directions and rinse with cold water.
  • In a very large bowl, combine all ingredients and stir together.
  • Chill until ready to eat!

Nutrition

Calories: 203kcal | Carbohydrates: 24g | Protein: 8g | Fat: 8g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 362mg | Potassium: 183mg | Fiber: 2g | Sugar: 3g | Vitamin A: 364IU | Vitamin C: 13mg | Calcium: 92mg | Iron: 1mg
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