Mini BBQ Turkey Meatloaves
These healthy and delicious Mini BBQ Turkey Meatloaves are simple to make, quick to bake and are the perfect size for kids. A great way to enjoy meatloaf during the week.
Preheat oven to 375°F and lightly grease a muffin pan or brownie pan.
In a large bowl, combine ground turkey, panko, eggs, onion flakes, parsley, garlic, mustard powder, salt, pepper, Worcestershire sauce and ¼ cup of the BBQ sauce.
Mix gently until fully mixed and scoop mixture into 12 count brownie pan or muffin pan. Lightly press it down to fit in pan.
Top each one with about 1 teaspoon of BBQ sauce and spread it out.
Bake for 20-25 minutes or until internal temperature reaches 165°F.
Let rest for 5 minutes before serving.
Calories: 328kcal | Carbohydrates: 20g | Protein: 48g | Fat: 6g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 166mg | Sodium: 854mg | Potassium: 714mg | Fiber: 1g | Sugar: 10g | Vitamin A: 196IU | Vitamin C: 2mg | Calcium: 52mg | Iron: 3mg
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