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Clos up view of hard boiled egg sliced in half on board next to sliced eggs.
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Instant Pot Hard Boiled Eggs

Never boil eggs again when you can use the Instant Pot. Instant Pot Hard Boiled Eggs are one of the best ways to use the instant pot, they are the perfect easy peel eggs everyone tries to achieve. This will change the way you make hard boiled eggs forever!
Course: Appetizer, Breakfast, Snack
Keyword: instant pot hard boiled eggs, pressure cooker hard boiled eggs
Prep Time: 5 minutes
Cook Time: 6 minutes
Servings: 12 eggs
Author: Heather

Ingredients

  • 1 dozen large eggs
  • 1 cup water
  • Large bowl of ice water

Instructions

  • Place trivet in Instant Pot and add 1 cup of water.
  • Set the eggs on trivet.
  • Place lid on pot, make sure valve is set to sealing. Set to high pressure for 6 minutes.
  • Carefully do quick release of pressure after 6 minutes. After all the steam is released and the pin has dropped, remove the lid.
  • Immediately place the eggs into the bowl of ice water and let them bathe for at least 5 minutes.
  • Peel, eat and enjoy!

Notes

Read your user manual and follow all manual instructions. 

Nutrition

Sodium: 63mg | Calcium: 25mg | Vitamin A: 238IU | Sugar: 1g | Potassium: 61mg | Cholesterol: 164mg | Calories: 63kcal | Trans Fat: 1g | Saturated Fat: 1g | Fat: 4g | Protein: 6g | Carbohydrates: 1g | Iron: 1mg
Tried this recipe?Please share it and tag @heathershomemadekitchen and use #heathershomemadekitchen!