Fruit Nachos
Fruit Nachos is a fun and colorful snack made with homemade cinnamon sugar tortilla chips and a fresh fruit salsa! A sweet and healthy snack you can feel good about!
Servings: 8
Ingredients
Fruit Salsa
- 6 large strawberries, diced
- 2 kiwi, diced
- 1 apple, diced, any type
- ½ cup raspberries, halved
- ½ cup blueberries, halved
- 1 tablespoon lemon juice
Instructions
Fruit Salsa
- Combine all the fruit into a bowl with the lemon juice. Stir to combine it all. Chill until ready to use.
Cinnamon Sugar Tortilla Chips
- Preheat oven to 400° and line 2 baking sheets with parchment paper.
- In a small bowl, combine the sugar and cinnamon. Set aside.
- Brush the melted butter over the tortillas and sprinkle them with the cinnamon sugar.
- Using a pizza cutter, cut the tortillas into 8 triangles and place on baking sheets.
- Bake for 8-10 minutes until golden and crisp. Let chips cool completely on baking sheets.
Fruit Nachos
- Place the chips on a platter, cover with as much fruit salsa as you like!
- Optional: Drizzle with honey or melted chocolate.
- Serve and enjoy!
Nutrition
Calories: 124kcal | Carbohydrates: 21g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 129mg | Potassium: 172mg | Fiber: 3g | Sugar: 10g | Vitamin A: 130IU | Vitamin C: 38mg | Calcium: 34mg | Iron: 1mg
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