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Triple Chocolate Chip Cookies

Crispy edges, a chewy center and triple the chocolate flavor with semi sweet, dark and milk chocolate chips is what makes these Triple Chocolate Chip Cookies a family favorite! 
Course: Dessert
Keyword: triple chocolate chip cookies
Total Time: 1 hour 30 minutes
Servings: 3 dozen
Author: Heather

Ingredients

Instructions

  • Preheat oven to 350° and line 2 cookie sheets with parchment paper.
  • Cream together the butter and sugars until fluffy.
  • Add eggs, one at a time, beating well after each addition.
  • Add vanilla and beat well.
  • Add baking soda, salt and unbleached all purpose flour. Mix on low just until incorporated.
  • Add whole wheat flour and also mix well until incorporated.
  • Stir in all the chocolate chips.
  • Using a medium sized scoop, place cookies 2 inches apart on prepared cookie sheets.
  • Bake for 13-15 minutes.
  • Let cool on pan for 2 minutes before removing to wire rack to cool completely.

Nutrition

Calories: 1965kcal | Carbohydrates: 232g | Protein: 23g | Fat: 108g | Saturated Fat: 71g | Trans Fat: 3g | Cholesterol: 291mg | Sodium: 1433mg | Potassium: 1076mg | Fiber: 12g | Sugar: 148g | Vitamin A: 2111IU | Vitamin C: 1mg | Calcium: 337mg | Iron: 9mg
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