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Applesauce mini muffins piled high in front of mini muffin pan with more muffins.
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Applesauce Mini Muffins

Applesauce Mini Muffins are a delightful little muffin filled with apple flavor and topped with a sweet cinnamon sugar combo. An easy recipe that makes a perfect little snack, quick breakfast or tasty lunch item!
Course: Bread/Muffins, Snack
Cuisine: American
Keyword: applesauce mini muffins, applesauce muffins
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 1 hour
Servings: 48
Author: Heather


Muffin Topping


  • Preheat oven to 350 degrees.
  • Line a mini muffin pan with paper liners.
  • In a small bowl, combine the sugar and cinnamon for the topping.
  • In a stand mixer with the paddle attachment or with hand beaters, cream together the butter and sugar until light and fluffy.
  • Add in egg and vanilla, mix well.
  • Add applesauce and mix just until combined.
  • Add flour, cinnamon, baking soda, baking powder and mix on low just until combined. Be careful not to over mix.
  • Scoop batter into muffin pan filling about ¾ full.
  • Sprinkle as much or as little of the cinnamon sugar topping on the top of the batter.
  • Bake for 12-15 minutes or until a tooth pick comes out clean.
  • Let cool in pan for 3 minutes then remove to cool completely.



Serving: 1muffin | Calories: 58kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 44mg | Potassium: 12mg | Fiber: 1g | Sugar: 5g | Vitamin A: 66IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg
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