Old Fashioned Peanut Butter Cookies
Old Fashioned Peanut Butter Cookies have everything you want in a cookie. Chewy, sweet and full of peanut butter flavor, they just melt in your mouth! The perfect cookie to make over and over again.
Servings: 86 cookies
Preheat oven to 350°F and line at least 2 cookie sheets with parchment paper.
In a stand mixer fitted with paddle attachment or with hand mixer and large bowl, cream together butter, peanut butter, light brown sugar, and 1 cup of sugar until fluffy.
Add eggs one at a time, beating well after each egg.
Then beat in the pure vanilla extract.
Add the baking soda, salt and all purpose flour. Mix on low speed until just fully incorporated.
Add remaining ½ cup of sugar to a separate bowl.
Using a small cookie scoop or 1 tablespoon, scoop dough and roll into balls. Roll balls in sugar then place 2 inches apart on prepared cookie sheets.
Using the tines of a fork, press gently on the center of the cookie dough in a criss-cross pattern, or flatten with the palm of your hand.
Bake cookies 8-10 minutes until centers no longer look wet and edges are set.
Let cookies cool 3 minutes on pans and then remove to wire rack to cool completely.
Serving: 1cookie | Calories: 78kcal | Carbohydrates: 10g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 59mg | Potassium: 27mg | Fiber: 1g | Sugar: 6g | Vitamin A: 72IU | Calcium: 6mg | Iron: 1mg
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