Homemade Hamburger Helper Recipe
This Homemade Hamburger Helper Recipe is an easy one pot dinner that is cheesy, creamy and delicious! A simple family dinner that is on the table in less than 30 minutes, perfect for those busy weeknights.
In a deep large skillet, brown the ground beef over medium heat until no longer pink. Drain any excess grease.
Stir in the garlic powder, onion powder, paprika, salt and black pepper.
Add the shells pasta, milk and beef broth. Give it a good stir, pressing down the shells into the liquid as much as possible.
Bring to a boil, then cover the skillet and reduce heat to medium-low heat.
Simmer for 10-12 minutes until the pasta is al dente, and stirring 2-3 times.
Remove from heat, remove lid and stir in the cheese a handful at a time until fully incorporated and melted.
Serve and enjoy immediately.
Calories: 515kcal | Carbohydrates: 46g | Protein: 27g | Fat: 24g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 76mg | Sodium: 875mg | Potassium: 451mg | Fiber: 2g | Sugar: 5g | Vitamin A: 402IU | Vitamin C: 1mg | Calcium: 304mg | Iron: 2mg
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