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Almond butter cookies in rows on white square plate.
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Almond Butter Cookies

These healthier Almond Butter Cookies are so good and simple, no mixer or chilling required. They are naturally gluten free and vegan. A little healthier treat that is guilt free and delicious!
Course: Dessert, Snack
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 36
Author: Heather

Ingredients

Instructions

  • Preheat oven to 350°F.
  • In a large mixing bowl, stir together the almond butter, applesauce and coconut sugar.
  • Stir in the coconut flour, baking powder, cinnamon and salt until well combined.
  • Fold in the chocolate chunks (leave a few out for the top to make them pretty).
  • With a small cookie scoop or level tablespoon drop onto a parchment lined or greased cookie sheet. Slightly flatten dough with your fingertips.
  • Press in extra chocolate chunks on top of cookies if desired.
  • Bake for 10-12 minutes or until edges are slightly browned but the middle is still somewhat soft.
  • Let cool on pan a 3-5 minutes before removing to cool completely.

Video

Nutrition

Serving: 1cookie | Calories: 72kcal | Carbohydrates: 6g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 66mg | Potassium: 75mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg
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