Crock Pot Pizza Chicken
Crock Pot Pizza Chicken is going to be your new go to family dinner. It has all the flavors of pizza, is super easy thanks to the crock pot, low carb because there is no crust, and so insanely delicious!
Servings: 6
Ingredients
- 2 lbs boneless skinless chicken breasts, about 3-4 large breasts
- 14 oz pizza sauce, or homemade sauce
- 50 slices pepperoni, or turkey pepperoni
- 1 medium bell pepper, diced
- 1 small onion, diced
- ¼ cup sliced black olives, or more if you prefer
- 2 cups shredded mozzarella cheese
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon Italian Seasoning
Instructions
- Place peppers and onions on bottom of crock pot.
- Add a layer of 20 pepperoni slices.
- Place chicken on top of pepperoni.
- Sprinkle salt, pepper and Italian seasoning over chicken breasts.
- Pour pizza sauce over the chicken.
- Add black olives on top of pizza sauce.
- Add another layer of 20 pepperoni slices.
- Cover and cook on low 4-6 hours or high 2-3 hours.
- Before you serve, sprinkle with cheese and top with remaining pepperoni. Cover and cook an additional 15 minutes to let cheese completely melt.
- Serve as is or over tortillas, flatbread, garlic bread, salad or cooked pasta.
Video
Notes
Nutrition Facts do NOT include tortillas, chips, flatbread, garlic bread, salad or pasta.
Nutrition
Calories: 402kcal | Carbohydrates: 7g | Protein: 45g | Fat: 21g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 144mg | Sodium: 1332mg | Potassium: 918mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1231IU | Vitamin C: 33mg | Calcium: 219mg | Iron: 2mg
Tried this recipe?Please rate the recipe, leave a comment and tell me how much you loved it!
Share the Recipe!Please share it and tag @heathershomemadekitchen and use #heathershomemadekitchen!