Go Back
–+ servings
Crock pot chicken tacos with all the fixings on round blue plate.
Print Recipe Pin Recipe
No ratings yet

Crock Pot Chicken Tacos

Crock Pot Chicken Tacos are an easy and family favorite dinner. A few simple ingredients is all you need to make this recipe that is perfect for busy nights and make ahead meals.
Course: Main Course, Salad
Cuisine: Mexican
Keyword: crock pot chicken tacos, slow cooker chicken tacos
Prep Time: 5 minutes
Cook Time: 4 hours
Servings: 6
Author: Heather

Ingredients

  • 2 lbs chicken breast, boneless and skinless
  • ½ cup chicken broth
  • 4 tablespoons taco seasoning
  • 2 teaspoons salt

Instructions

  • Add chicken to bottom of crock pot.
  • Top with chicken broth.
  • Sprinkle chicken evenly with taco seasoning and then salt.
  • Cover and cook on low for 4-6 hours.
  • Shred chicken with tongs or 2 forks and serve with all your favorite taco fixings.

Video

Nutrition

Serving: 5.3oz chicken | Calories: 176kcal | Carbohydrates: 1g | Protein: 32g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 1157mg | Potassium: 575mg | Fiber: 1g | Sugar: 1g | Vitamin A: 202IU | Vitamin C: 4mg | Calcium: 9mg | Iron: 1mg
Tried this recipe?Please rate the recipe, leave a comment and tell me how much you loved it!
Share the Recipe!Please share it and tag @heathershomemadekitchen and use #heathershomemadekitchen!