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Crock pot chicken tacos with all the fixings on round blue plate.
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Crock Pot Chicken Tacos

Crock Pot Chicken Tacos are an easy and family favorite dinner. A few simple ingredients is all you need to make this recipe that is perfect for busy nights and make ahead meals.
Course: Main Course, Salad
Cuisine: Mexican
Keyword: crock pot chicken tacos, slow cooker chicken tacos
Prep Time: 5 minutes
Cook Time: 4 hours
Servings: 6
Author: Heather


  • 2 lbs chicken breast, boneless and skinless
  • ½ cup chicken broth
  • 4 tablespoons taco seasoning
  • 2 teaspoons salt


  • Add chicken to bottom of crock pot.
  • Top with chicken broth.
  • Sprinkle chicken evenly with taco seasoning and then salt.
  • Cover and cook on low for 4-6 hours.
  • Shred chicken with tongs or 2 forks and serve with all your favorite taco fixings.



Serving: 5.3oz chicken | Calories: 176kcal | Carbohydrates: 1g | Protein: 32g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 1157mg | Potassium: 575mg | Fiber: 1g | Sugar: 1g | Vitamin A: 202IU | Vitamin C: 4mg | Calcium: 9mg | Iron: 1mg
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