Rocky Road Brownies
Rocky Road Brownies are going to surpass all your expectations! They have a rich and fudgy brownie base and are covered with all the classic rocky road flavors of marshmallows, chocolate chips and roasted peanuts.
Prep Time: 40 minutes minutes
Servings: 12
Preheat oven to 350°.
In a large bowl, whisk together melted butter and cocoa powder until smooth.
Whisk in the sugar until fully combined.
Add eggs and vanilla, whisk until smooth.
Whisk in flour just until it is incorporated.
Pour batter into a greased 9x13 baking dish and spread out evenly.
Bake brownies for 20-22 minutes. (Slightly under baking)
Layer marshmallows, chocolate chips and peanuts on top of brownies.
Bake for another 5-7 minutes until the marshmallows are puffy and slightly golden brown.
Let brownies cool, then slice and serve!
Calories: 509 kcal | Carbohydrates: 70 g | Protein: 7 g | Fat: 24 g | Saturated Fat: 13 g | Cholesterol: 103 mg | Sodium: 217 mg | Potassium: 188 mg | Fiber: 3 g | Sugar: 46 g | Vitamin A: 563 IU | Calcium: 30 mg | Iron: 2 mg
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