Fruit Nachos
Fruit Nachos is a fun and colorful snack made with homemade cinnamon sugar tortilla chips and a fresh fruit salsa! A sweet and healthy snack you can feel good about!
Prep Time: 30 minutes minutes
Cook Time: 10 minutes minutes
Servings: 8
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Fruit Salsa 6 large strawberries, diced 2 kiwi, diced 1 apple, diced, any type ½ cup raspberries, halved ½ cup blueberries, halved 1 tablespoon lemon juice Cinnamon Sugar Tortilla Chips 4 flour tortillas, taco sized , I use whole wheat 2 tablespoons salted butter, melted 2 tablespoons sugar 1 teaspoon cinnamon
Cinnamon Sugar Tortilla Chips Preheat oven to 400° and line 2 baking sheets with parchment paper.
In a small bowl, combine the sugar and cinnamon. Set aside.
Brush the melted butter over the tortillas and sprinkle them with the cinnamon sugar.
Using a pizza cutter, cut the tortillas into 8 triangles and place on baking sheets.
Bake for 8-10 minutes until golden and crisp. Let chips cool completely on baking sheets.
Fruit Nachos Place the chips on a platter, cover with as much fruit salsa as you like!
Optional: Drizzle with honey or melted chocolate.
Serve and enjoy!
Calories: 124 kcal | Carbohydrates: 21 g | Protein: 2 g | Fat: 4 g | Saturated Fat: 2 g | Trans Fat: 1 g | Cholesterol: 8 mg | Sodium: 129 mg | Potassium: 172 mg | Fiber: 3 g | Sugar: 10 g | Vitamin A: 130 IU | Vitamin C: 38 mg | Calcium: 34 mg | Iron: 1 mg
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